Ramadan fasting and risk of Covid-19

(2020) Ramadan fasting and risk of Covid-19. International Journal of Preventive Medicine. ISSN 2008-7802

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Abstract

Almost all religions recommend periods of fasting. Many adult Muslims fast during the holy month of Ramadan each year. Ramadan fasting as a type of intermittent fasting is a non-pharmacological intervention refining the overall health. This year, Ramadan is coincided with coronavirus disease 2019 (COVID-19) outbreak making it one of the most challenging fasting periods for Muslims in the world. There is no solid direct evidence to suggest any adverse effect of Ramadan fasting during the COVID-19 pandemic in healthy individuals. However, there are exemptions in Ramadan Fasting and those at risk of health issues should not fast. COVID-19 is a new disease and there is limited studies concerning its risk factors. The purpose of this review was shedding more light on the potential mechanisms involved in influence of practice of fasting in all forms, including Ramadan fasting on the vulnerability to infection.

Item Type: Article
Keywords: COVID-19 pandemic Ramadan fasting BETA-HYDROXYBUTYRATE KETONE-BODIES INTERMITTENT RESTRICTION METABOLISM WEIGHT HEALTH
Subjects: QU Biochemistry. Cell Biology and Genetics > QU 145-220 Nutrition. Vitamins
WC Communicable Diseases > WC 500-590 Virus Diseases
Divisions: Cardiovascular Research Institute > Applied Physiology Research Center
Other
Journal or Publication Title: International Journal of Preventive Medicine
Journal Index: ISI
Volume: 11
Number: 1
Identification Number: https://doi.org/10.4103/ijpvm.IJPVM₂₃₆₂₀
ISSN: 2008-7802
Depositing User: Zahra Otroj
URI: http://eprints.mui.ac.ir/id/eprint/12852

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