(2021) The effect of spirulina on type 2 diabetes: a systematic review and meta-analysis. Journal of Diabetes and Metabolic Disorders. pp. 883-892.
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Abstract
Purpose The aim of the present study was to investigate the effect of spirulina on lipid profiles and glycemic related markers in type 2 diabetes patients. Methods PubMed, Scopus, Cochrane Library, ISI Web of Science, and Google Scholar were searched from inception to August 2020. All clinical trials which investigated the effect of spirulina supplementation on glycemic related markers and lipid profile among type 2 diabetes patients were included. Random effects modeling was utilized for pooling analysis to compensate for the between-study heterogeneity. Results Eight studies (9 arms) were included in the meta-analysis. We found a significant reduction in fasting blood glucose (-17.88 mg/dl; 95 CI: -26.99, -8.78; I-2: 25), triglyceride (-30.99 mg/dl; 95 CI: -45.20, -16.77; I-2: 50), total-cholesterol (-18.47 mg/dl; 95 CI: -33.54, -3.39; I-2: 73), LDL-C (-20.04 mg/dl; 95 CI: -34.06, -6.02; I-2: 75), VLDL (-6.96 mg/dl; 95 CI: -9.71, -4.22; I-2: 33), in addition to a significant increase in HDL-C (-6.96 mg/dl; 95 CI: -9.71, -4.22; I-2: 33), after spirulina administration. No significant effect was observed on HbA1C or post prandial blood sugar following spirulina consumption. Conclusion The present study suggests that spirulina supplementation can elicit beneficial effects on fasting blood glucose and blood lipid profiles.
Item Type: | Article |
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Keywords: | Spirulina Arthrospira platensis Diabetes mellitus Meta-analysis |
Subjects: | QU Biochemistry. Cell Biology and Genetics > QU 145-220 Nutrition. Vitamins |
Divisions: | Food Security Research Center School of Nutrition and Food Sciences > Department of Clinical Nutrition |
Page Range: | pp. 883-892 |
Journal or Publication Title: | Journal of Diabetes and Metabolic Disorders |
Journal Index: | ISI |
Volume: | 20 |
Number: | 1 |
Identification Number: | https://doi.org/10.1007/s40200-021-00760-z |
Depositing User: | Zahra Otroj |
URI: | http://eprints.mui.ac.ir/id/eprint/14476 |
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