The effect of turmeric/curcumin supplementation on anthropometric indices in subjects with prediabetes and type 2 diabetes mellitus: A GRADE-assessed systematic review and dose-response meta-analysis of randomized controlled trials

(2025) The effect of turmeric/curcumin supplementation on anthropometric indices in subjects with prediabetes and type 2 diabetes mellitus: A GRADE-assessed systematic review and dose-response meta-analysis of randomized controlled trials. Nutrition & Diabetes. p. 14. ISSN 2044-4052

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Abstract

The effective management of diabetes, a prevalent metabolic condition globally, relies on paying close attention to anthropometric measurements, while recent years have seen a growing interest in researching the potential anti-obesity properties of turmeric/curcumin. In this systematic review and dose-response meta-analysis of randomized controlled trials, the impact of turmeric/curcumin supplementation on anthropometric indices in individuals with prediabetes and type 2 diabetes mellitus (T2DM) was assessed. PubMed, Cochrane Library, Web of Science, Scopus, and Google Scholar were searched to identify relevant records published from 1 January 1990 to 1 June 2024. Random-effects meta-analysis was performed to evaluate the weighted mean difference (WMD) and 95 confidence interval (CI), with a p-value <= 0.05 indicating statistical significance. Grading of Recommendations Assessment, Development and Evaluation (GRADE) was used to assess the certainty of evidence. Twenty randomized controlled trials (RCTs) were included in the meta-analysis. Pooled analysis displayed that supplementation with turmeric/curcumin significantly decreased body weight (WMD: -1.9 kg; 95 CI: -2.9 to -0.9; P <= 0.001; GRADE = low), waist circumference (WMD: -1.9 cm; 95 CI: -3.5 to -0.2; P = 0.024; GRADE = low), fat mass (WMD: -2.9; 95 CI: -5.6 to -0.1, P = 0.041; GRADE = very low), and hip circumference (WMD: -1.0 cm; 95 CI: -1.2 to -0.8; P <= 0.001; GRADE = moderate) but no effects on body mass index and waist-to-hip ratio in people with T2DM. In individuals with prediabetes, body weight (WMD: -2.5 kg; 95 CI: -4.8 to -0.2; P = 0.037; GRADE = moderate) and waist circumference (WMD: -2.9 cm; 95 CI: -5.3 to -0.6; P = 0.015; GRADE = moderate) were significantly lower in the turmeric/curcumin supplement-treated group than their untreated counterparts. The study found that turmeric/curcumin has a beneficial effect on some obesity indicators, which could contribute to weight management in individuals with prediabetes and T2DM. Systematic Review Registration: This study was registered at PROSPERO as CRD42023440612.

Item Type: Article
Keywords: curcumin supplementation nano-curcumin lipid profile double-blind 3t3-l1 adipocytes glycemic status blood-glucose epidemiology risk inflammation Endocrinology & Metabolism Nutrition & Dietetics
Page Range: p. 14
Journal or Publication Title: Nutrition & Diabetes
Journal Index: ISI
Volume: 15
Number: 1
Identification Number: https://doi.org/10.1038/s41387-025-00386-7
ISSN: 2044-4052
Depositing User: خانم ناهید ضیائی
URI: http://eprints.mui.ac.ir/id/eprint/32297

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