Items where Author is "Babazadeh, A."

(2022) Co-encapsulation of probiotics with prebiotics and their application in functional/synbiotic dairy products. Crit Rev Food Sci Nutr. pp. 2470-2494. ISSN 1040-8398

(2022) Lycopene nanodelivery systems; recent advances. TRENDS IN FOOD SCIENCE & TECHNOLOGY. pp. 378-399. ISSN 0924-2244 1879-3053 J9 - TRENDS FOOD SCI TECH

(2021) Opportunities and challenges for the nanodelivery of green tea catechins in functional foods. Food Research International. ISSN 0963-9969

(2021) SARS-CoV-2 and Stroke Characteristics A Report From the Multinational COVID-19 Stroke Study Group. Stroke. E117-E130. ISSN 0039-2499

(2020) Co-encapsulation of probiotics with prebiotics and their application in functional/synbiotic dairy products. Crit Rev Food Sci Nutr. pp. 1-25. ISSN 1040-8398

(2019) Mapping 123 million neonatal, infant and child deaths between 2000 and 2017. Nature. 353-+. ISSN 0028-0836

(2018) Global, regional, and national age-sex-specific mortality for 282 causes of death in 195 countries and territories, 1980-2017: a systematic analysis for the Global Burden of Disease Study 2017. Lancet. pp. 1736-1788.

(2018) Global, regional, and national disability-adjusted life-years (DALYs) for 359 diseases and injuries and healthy life expectancy (HALE) for 195 countries and territories, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017. Lancet. pp. 1859-1922. ISSN 0140-6736

(2018) Global, regional, and national incidence, prevalence, and years lived with disability for 354 diseases and injuries for 195 countries and territories, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017. Lancet. pp. 1789-1858. ISSN 0140-6736