Items where Author is "Bahreini Esfahani, Nimah"

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(2020) Employees' knowledge, attitude and practice of food additives; impacts of an educational intervention. Nutrition & Food Science. pp. 1199-1212. ISSN 0034-6659

(2020) Heavy metals concentration and target hazard quotients assessment through the consumption of fish muscle Ctenopharyngodon Idella (Cyprinidae) from markets in Ahvaz province, Iran. Nutrition & Food Science. pp. 529-537. ISSN 0034-6659

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