Items where Author is "Eghbaljoo, H."

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Number of items: 5.

Article

(2025) Characterization of edible films made with plant carbohydrates for food packaging: A comprehensive review. Carbohydrate Polymer Technologies and Applications. p. 20. ISSN 2666-8939

(2023) Application of intelligent packaging for meat products: A systematic review. Veterinary Medicine and Science. pp. 481-493. ISSN 2053-1095 (Electronic) 2053-1095 (Linking)

(2023) Cold plasma technology: Applications in improving edible films and food packaging. Food Packaging and Shelf Life. p. 14. ISSN 2214-2894

(2023) Hydrogels and biohydrogels: investigation of origin of production, production methods, and application. Polymer Bulletin. pp. 10593-10632. ISSN 01700839 (ISSN)

(2023) Value-added utilization of fruit and vegetable processing by-products for the manufacture of biodegradable food packaging films. Food Chemistry. p. 16. ISSN 0308-8146

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