Items where Author is "Hassanizadeh, S."

(2025) The Association of Fruits and Vegetables Consumption and COVID-19: Results from Yazd Health Study and TAMYZ Study. Current Nutrition and Food Science. pp. 248-255. ISSN 15734013 (ISSN)

(2025) Curcumin supplementation effect on liver enzymes in patients with nonalcoholic fatty liver disease: a GRADE-assessed systematic review and dose-response meta-analysis of randomized controlled trials. Nutrition Reviews. pp. 1-12. ISSN 1753-4887 (Electronic) 0029-6643 (Linking)

(2024) Association of empirically derived dietary patterns and COVID-19 among adults in Iran. Nutrition & Food Science. pp. 1234-1246. ISSN 0034-6659

(2024) Curcumin supplementation effect on liver enzymes in patients with nonalcoholic fatty liver disease: a GRADE-assessed systematic review and dose-response meta-analysis of randomized controlled trials. Nutrition Reviews. pp. 1-12. ISSN 0029-6643

(2024) Effect of Zinc Supplementation on Lipid Profile and Body Composition in Patients with Type 2 Diabetes Mellitus: A GRADE-Assessed Systematic Review and Dose-Response Meta-analysis. Biological Trace Element Research. pp. 4877-4892. ISSN 0163-4984

(2024) Effect of polyphenols against complications of COVID-19: current evidence and potential efficacy. Pharmacological Reports. pp. 307-327. ISSN 1734-1140

(2024) Effect of sesame supplementation on body composition and lipid pro fi le in patients with type 2 diabetes: A systematic review and meta-analysis of randomized controlled trials. Nutrition Metabolism and Cardiovascular Diseases. pp. 838-849. ISSN 0939-4753

(2024) The association between adherence to unhealthy plant-based diet and risk of COVID-19: a cross-sectional study. Bmc Infectious Diseases. p. 8.

(2024) The effectiveness of phytosomal curcumin on clinical and laboratory parameters of patients with multiple trauma admitted to the intensive care unit: a double-blind randomized placebo-controlled trial. Bmc Complementary Medicine and Therapies. p. 11.

(2023) Comparison of the Effect of a Low-Carbohydrate Diet with a Low-Fat Diet on Anthropometric Indices and Body Fat Percentage: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Journal of Nutrition and Food Security. pp. 493-520. ISSN 24767417 (ISSN)

(2023) Effect of low-carbohydrate diet on depression and anxiety: A systematic review and meta-analysis of controlled trials. Journal of Affective Disorders. pp. 206-214. ISSN 0165-0327

(2023) Effect of nano-curcumin on various diseases: A comprehensive review of clinical trials. Biofactors. pp. 512-533. ISSN 0951-6433

(2023) The Effects of Purslane Consumption on Obesity Indices: A GRADE-Assessed Systematic Review and Meta-Analysis of Randomized Controlled Trials. Journal of Food Biochemistry. p. 11. ISSN 0145-8884

(2023) Effects of marine-derived n-3 PUFA supplementation on soluble adhesion molecules: A systematic review and dose-response meta-analysis of randomized controlled trials. Pharmacological Research. p. 19. ISSN 1043-6618

(2023) Evaluation of Curcumin-Piperine Supplementation in COVID-19 Patients Admitted to the Intensive Care: A Double-Blind, Randomized Controlled Trial. In: Application of Omic Techniques to Identify New Biomarkers and Drug Targets for Covid-19. Advances in Experimental Medicine and Biology, 1412 . Springer International Publishing Ag, Cham, pp. 413-426. ISBN 978-3-031-28014-6; 978-3-031-28012-2; 978-3-031-28011-5

(2023) Selenium supplementation effect on glycemic control: A GRADE-assessed systematic review and dose-response meta-analysis of randomized controlled trials. Pharmacological Research. p. 11. ISSN 1043-6618

(2023) The association between B vitamins and the risk of COVID-19. The British journal of nutrition. pp. 155-163. ISSN 1475-2662 (Electronic) 0007-1145 (Linking)

(2023) The effects of Nigella sativa on anthropometric indices: A GRADE-assessed systematic review and dose-response meta-analysis of controlled trials. Journal of Functional Foods. p. 14. ISSN 1756-4646

(2023) The effects of alpha lipoic acid (ALA) supplementation on blood pressure in adults: a GRADE-assessed systematic review and dose-response meta-analysis of randomized controlled trials. Frontiers in Cardiovascular Medicine. p. 13. ISSN 2297-055X

(2022) The association between dairy products and the risk of COVID-19. Eur J Clin Nutr. pp. 1-7. ISSN 0954-3007 (Print) 0954-3007

(2022) A plant-based dietary score and attention deficit/hyperactivity disorder in Iranian children: A case-control study. JOURNAL OF AFFECTIVE DISORDERS. pp. 27-31. ISSN 0165-0327 1573-2517 J9 - J AFFECT DISORDERS