Items where Author is "Heidarisoltanabadi, M."
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(2025) Modeling physicochemical characteristics of Apple using adaptive neuro-fuzzy inference system. Journal of Food Measurement and Characterization. pp. 1777-1786. ISSN 21934126 (ISSN)
(2024) Investigating the Qualitative Changes of Golden Delicious Apple Variety during Storage Using X-ray Imaging. Iranian Food Science and Technology Research Journal. pp. 485-498. ISSN 17354161 (ISSN)