Items where Author is "Homayounfar, R."
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Article
(2026) Adherence to the dietary index for gut microbiota and the 5-year incidence of metabolic dysfunction-associated steatotic liver disease in Iranian adults: a prospective cohort study. Bmc Gastroenterology. p. 16.
(2024) Consumption of ultra-processed foods could influence the metabolic syndrome odds: A cross-sectional study. Food Science & Nutrition. pp. 2567-2577. ISSN 2048-7177
(2023) Healthy beverage index could decrease odds of metabolic syndrome: A cross-sectional study. Food Science & Nutrition. pp. 4562-4571. ISSN 2048-7177