Items where Author is "Imani, H."

Article

(2026) The effect of red pepper/capsaicin on cardiovascular risk factors: a systematic review, meta-analysis, and GRADE assessment. Nutrition Metabolism and Cardiovascular Diseases. p. 10. ISSN 0939-4753

(2025) Patterns of nutrients intake in relation to depression, anxiety, and psychological distress among Iranian university employees: a cross-sectional study. Journal of Health Population and Nutrition. p. 11. ISSN 1606-0997

(2023) Association between diabetes risk reduction diet score and risk of breast cancer: A case-control study. Clinical Nutrition Espen. pp. 90-96. ISSN 2405-4577

(2023) Demographic, Clinical, and Para clinical Features in Patients with COVID-19 and ST-Elevation Myocardial Infarction. Journal of Isfahan Medical School. pp. 338-345. ISSN 10277595 (ISSN)

(2021) The Association of Dietary Energy Density and Body Composition Components in a Sample of Iranian Adults. FRONTIERS IN NUTRITION. ISSN 2296-861X J9 - FRONT NUTR