Items where Author is "Mehrabani, A."
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(2025) Association Between Monounsaturated Fatty Acid Intake and Risk of Total Stroke and Its Subtypes: A Systematic Review and Dose-Response Meta-analysis of Prospective Cohort Studies. Nutrition reviews. pp. 1035-1047. ISSN 1753-4887 (Electronic) 0029-6643 (Linking)
(2025) Association between dietary intake, anthropometric indices, and diabetes-related foot ulcers in Type 2 diabetes: a cross-sectional study. Bmc Nutrition. p. 11.
(2024) Association Between Monounsaturated Fatty Acid Intake and Risk of Total Stroke and Its Subtypes: A Systematic Review and Dose-Response Meta-analysis of Prospective Cohort Studies. Nutrition Reviews. p. 13. ISSN 0029-6643