Items where Author is "Mohkam, M."
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Article
(2024) Antimicrobial Potential of Probiotic Strains From Bulgarian Cheese and Shallot Yogurt Against Staphylococcus saprophyticus. Biomed Research International. p. 9. ISSN 2314-6133
(2016) Characterization and in vitro probiotic assessment of potential indigenous Bacillus strains isolated from soil rhizosphere. Minerva Biotecnologica. pp. 19-28. ISSN 1120-4826