Items where Author is "Sabahi, S."
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(2025) Author Correction: Microbial safety and chemical characteristics of sausage coated by chitosan and postbiotics obtained from Lactobacillus bulgaricus during cold storage. Scientific Reports. p. 7636. ISSN 2045-2322 (Electronic) 2045-2322 (Linking)
(2025) Microbial safety and chemical characteristics of sausage coated by chitosan and postbiotics obtained from Lactobacillus bulgaricus during cold storage. Scientific Reports. p. 12. ISSN 2045-2322