Items where Author is "Shoaei, P."

Article

(2022) Evaluation of Virulence Factors, Antibiotic Resistance, and Biofilm Formation of Escherichia coli Isolated from Milk and Dairy Products in Isfahan, Iran. FOODS. ISSN 2304-8158 J9 - FOODS

(2022) Gut microbiota in burned patients with Clostridioides difficile infection. Burns. pp. 1120-1129. ISSN 0305-4179

(2022) Herbal medicines as potential inhibitors of SARS-CoV-2 infection. Curr Pharm Des. ISSN 1381-6128

(2021) Effect of Face-to-Face Education on Knowledge, Attitudes, and Practices Toward "Traffic Light" Food Labeling in Isfahan Society, Iran. International Quarterly of Community Health Education. pp. 275-284. ISSN 0272-684X

(2021) Macrolide-resistance, capsular genotyping and associated factors of group B Streptococci colonized pregnant women in Isfahan, Iran. Iranian Journal of Microbiology. pp. 183-189. ISSN 2008-3289

(2016) Clinical manifestations and radiologic findings in adenovirus respiratory outbreak in Isfahan dastgerd prison, Iran, 2012. Journal of Isfahan Medical School. pp. 1857-1861. ISSN 10277595 (ISSN)

(2016) Molecular study of Clostridium difficile isolated from beef in Isfahan, Iran. Journal of Veterinary Research. pp. 423-429. ISSN 20082525 (ISSN)

(2015) Isolation and Characterization of Clostridium difficile in Farm Animals from Slaughterhouse to Retail Stage in Isfahan, Iran. Foodborne Pathogens and Disease. pp. 864-866. ISSN 1535-3141

(2015) Mustard gas exposure in Iran-Iraq war - A scientometric study. Journal of education and health promotion. p. 56. ISSN 2277-9531 (Print) 2277-9531 (Linking)

(2015) Seroprevalence of hepatitis B virus infection and hepatitis B surface antibody status among laboratory health care workers in Isfahan, Iran. Asian journal of transfusion science. pp. 138-40. ISSN 0973-6247 (Print) 0973-6247 (Linking)