Items where Author is "Shojaei, M."
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Article
(2022) Evaluation of the effectiveness of the modified nutrition risk in the critically ill (mNUTRIC) score in critically ill patients affected by COVID-19 admitted to the intensive care unit (ICU). BMC Nutrition. p. 9.
(2021) How do overweight people dropout of a weight loss diet? A qualitative study. BMC NUTRITION. ISSN 2055-0928 J9 - BMC NUTR