Items where Author is "Singh, H."
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(2022) Co-encapsulation of probiotics with prebiotics and their application in functional/synbiotic dairy products. Crit Rev Food Sci Nutr. pp. 2470-2494. ISSN 1040-8398
(2020) Co-encapsulation of probiotics with prebiotics and their application in functional/synbiotic dairy products. Crit Rev Food Sci Nutr. pp. 1-25. ISSN 1040-8398