Items where Division is "Food Security Research Center" and Year is 2017

Article

(2017) Sugar-sweetened beverages consumption is associated with abdominal obesity risk in diabetic patients. Diabetes & Metabolic Syndrome-Clinical Research & Reviews. S675-S678. ISSN 1871-4021

(2017) The Effect of a Lifestyle Modification Education on Adiposity Measures in Overweight and Obese Nonalcoholic Fatty Liver Disease Patients. International Journal of Preventive Medicine. ISSN 2008-7802

(2017) The Effect of Pomegranate on Fasting Glycemia and Hyperglycemia Markers: A Systematic Review. Current Topics in Nutraceutical Research. pp. 131-140. ISSN 1540-7535

(2017) The Effect of Synbiotic Supplementation on Body Composition and Lipid Profile in Patients with NAFLD: A Randomized, Double Blind, Placebo-Controlled Clinical Trial Study. Iranian Red Crescent Medical Journal. ISSN 2074-1804

(2017) The effects of folic acid and pyridoxine supplementation on characteristics of migraine attacks in migraine patients with aura: A double-blind, randomized placebo-controlled, clinical trial. Nutrition. pp. 74-79. ISSN 0899-9007

(2017) Consumption of energy-dense diets in relation to metabolic syndrome and inflammatory markers in Iranian female nurses. Public Health Nutrition. pp. 893-901. ISSN 1368-9800

(2017) Antioxidant Capability of Ultra-high Temperature Milk and Ultra-high Temperature Soy Milk and their Fermented Products Determined by Four Distinct Spectrophotometric Methods. Advanced biomedical research. p. 62. ISSN 2277-9175 (Print) 2277-9175 (Linking)

(2017) The effect of garlic intake on glycemic control in humans: a systematic review and meta-analysis. Progress in Nutrition. pp. 10-18. ISSN 1129-8723

(2017) Adherence to Dietary Approaches to Stop Hypertension (DASH) Dietary Pattern in Relation to Chronic Obstructive Pulmonary Disease (COPD): A Case-Control Study. Journal of the American College of Nutrition. pp. 549-555. ISSN 0731-5724

(2017) Effects of dietary approaches to stop hypertension diet versus usual dietary advice on glycemic indices in women at risk for cardiovascular disease; a randomized controlled clinical trial. Journal of renal injury prevention. pp. 205-209. ISSN 23452781 (ISSN)

(2017) Prophylactic effects of secretion metabolites of dairy lactobacilli through downregulation of ErbB-2 and ErbB-3 genes on colon cancer cells. European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP). ISSN 1473-5709 (Electronic) 0959-8278 (Linking)

(2017) A case-control study on egg consumption and risk of stroke among Iranian population. Journal of Health Population and Nutrition. ISSN 1606-0997

(2017) Chromium supplementation and polycystic ovary syndrome: A systematic review and meta-analysis. Journal of Trace Elements in Medicine and Biology. pp. 92-96. ISSN 0946-672X

(2017) Dietary approaches to stop hypertension diet and obesity: A cross-sectional study of Iranian children and adolescents. Arya Atherosclerosis. pp. 7-13. ISSN 1735-3955

(2017) Are body mass index and waist circumference significant predictors of diabetes and prediabetes risk: Results from a population based cohort study. World Journal of Diabetes. pp. 365-373. ISSN 1948-9358

(2017) Association of vegetarian diet with inflammatory biomarkers: a systematic review and meta-analysis of observational studies. Public Health Nutrition. pp. 2713-2721. ISSN 1368-9800

(2017) Family Dinner Frequency is Inversely Related to Mental Disorders and Obesity in Adolescents: the CASPIAN-III Study. Archives of Iranian Medicine. pp. 218-223. ISSN 1029-2977

(2017) Effect of Green Tea on Plasma Adiponectin Levels: A Systematic Review and Meta-analysis of Randomized Controlled Clinical Trials. Journal of the American College of Nutrition. pp. 541-548. ISSN 0731-5724

(2017) Association of Serum Vitamin D and Total Antioxidant Capacity Levels With Stress and Anxiety in Young Female Students. Iranian Journal of Psychiatry and Behavioral Sciences. ISSN 1735-8639

(2017) Effects of a Low-Calorie, Low-Carbohydrate Soy Containing Diet on Systemic Inflammation Among Patients with Nonalcoholic Fatty Liver Disease: A Parallel Randomized Clinical Trial. Hormone and Metabolic Research. pp. 687-692. ISSN 0018-5043

(2017) Effects of family based education programs on body mass index of overweight and obese children: An intervention based on the social-cognitive theory. Iranian Journal of Endocrinology and Metabolism. pp. 151-160. ISSN 16834844 (ISSN)

(2017) The relationship between fruit and vegetable intake with gastroesophageal reflux disease in Iranian adults. Journal of Research in Medical Sciences. ISSN 1735-1995

(2017) Household food insecurity is associated with abdominal but not general obesity among Iranian children. Bmc Public Health. ISSN 1471-2458

(2017) Comparison of Energy and Nutrient Contents of Commercial and Noncommercial Enteral Nutrition Solutions. Advanced biomedical research. p. 131. ISSN 2277-9175 (Print) 2277-9175 (Linking)

(2017) Impact of olive oil-rich diet on serum omentin and adiponectin levels: a randomized cross-over clinical trial among overweight women. International Journal of Food Sciences and Nutrition. pp. 560-568. ISSN 0963-7486

(2017) Dietary glycaemic index and glycaemic load and upper gastrointestinal disorders: results from the SEPAHAN study. Journal of Human Nutrition and Dietetics. pp. 714-723. ISSN 0952-3871

(2017) Relationship between dietary intake and body composition with carotid intima-media thickness in patients with transient ischemic attack. Journal of Isfahan Medical School. pp. 1617-1626. ISSN 10277595 (ISSN)

(2017) Lactobacillus plantarum A7, a potential probiotic strain from infant fecal Flora. Journal of Biology and Today's World. pp. 216-223. ISSN 24765376 (ISSN)

(2017) Relationship between salt intake, EDSS and fatigue scale in patients with MS. Multiple Sclerosis Journal. pp. 40-41. ISSN 1352-4585

(2017) Comparison of dietary intakes of vitamin D, sun exposure and serum vitamin D levels in patients with MS, patients with NMOSD and healthy group. Multiple Sclerosis Journal. pp. 38-39. ISSN 1352-4585

(2017) Diet and Multiple Sclerosis; Association between food group intakes and disability in patients with MS. Multiple Sclerosis Journal. p. 40. ISSN 1352-4585

(2017) Effects of yogurt and yogurt plus shallot consumption on lipid profiles in type 2 diabetic women. International Journal of Preventive Medicine. ISSN 2008-7802

(2017) The Impact of Probiotic Soy Milk Consumption on Oxidative Stress Among Type 2 Diabetic Kidney Disease Patients: A Randomized Controlled Clinical Trial. Journal of Renal Nutrition. pp. 317-324. ISSN 1051-2276

(2017) Association Between Sun Exposure, Vitamin D Intake, Serum Vitamin D Level and Igg-NMO Level in Patients with Neuromyelitis Optica Spectrum Disorder. Multiple Sclerosis Journal. p. 346. ISSN 1352-4585

(2017) The relationship between food insecurity and stunting combined with obesity and overweight in children aged 7 to 11 years in Zabol, Iran. Iranian Journal of Epidemiology. pp. 44-54. ISSN 17357489 (ISSN)

(2017) Dietary sodium and potassium intake and their association with blood pressure in a non-hypertensive Iranian adult population: Isfahan salt study. Nutrition & Dietetics. pp. 275-282. ISSN 1446-6368

(2017) Dietary patterns and mortality from cardiovascular disease: Isfahan Cohort Study. European Journal of Clinical Nutrition. pp. 252-258. ISSN 0954-3007

(2017) What does my neighbourhood have to do with my weight? A protocol for systematic review and meta-analysis of the association between neighbourhood socioeconomic status and body weight. Bmj Open. ISSN 2044-6055

(2017) The relationships among iron supplement use, Hb concentration and linear growth in young children: Ethiopian Demographic and Health Survey. British Journal of Nutrition. pp. 730-736. ISSN 0007-1145

(2017) Circulating 25-hydroxy vitamin D relative to vitamin D receptor polymorphism after vitamin D3 supplementation in breast cancer women: A randomized, double-blind controlled clinical trial. Asian Pacific Journal of Cancer Prevention. pp. 1953-1959. ISSN 15137368 (ISSN)

(2017) Salt and obesity: a systematic review and meta-analysis of observational studies. International Journal of Food Sciences and Nutrition. pp. 265-277. ISSN 0963-7486

(2017) Lactating mothers’ dietary energy density and infants’ growth. Journal of Isfahan Medical School. pp. 393-399. ISSN 10277595 (ISSN)

(2017) Low-Carbohydrate-Diet Score and its Association with the Risk of Diabetes: A Systematic Review and Meta-Analysis of Cohort Studies. Hormone and Metabolic Research. pp. 565-571. ISSN 0018-5043

(2017) The Mediating Role of Mental Health in the Relations between Dietary Behaviors and General Health: A Cross-sectional Study. Advanced biomedical research. p. 21. ISSN 2277-9175 (Print) 2277-9175 (Linking)

(2017) Dairy products, satiety and food intake: A meta-analysis of clinical trials. Clinical Nutrition. pp. 389-398. ISSN 0261-5614

(2017) Adherence to the Healthy Eating Index and Alternative Healthy Eating Index dietary patterns and mortality from all causes, cardiovascular disease and cancer: a meta-analysis of observational studies. Journal of Human Nutrition and Dietetics. pp. 216-226. ISSN 0952-3871

(2017) The effect of L-arginine supplementation on body composition and performance in male athletes: a double-blinded randomized clinical trial. European Journal of Clinical Nutrition. pp. 544-548. ISSN 0954-3007

(2017) L-arginine supplementation and risk factors of cardiovascular diseases in healthy men: A double-blind randomized clinical trial version 2; referees: 2 approved. F1000Research. ISSN 20461402 (ISSN)

(2017) Relationship of sodium intake with obesity among Iranian children and adolescents. Arya Atherosclerosis. pp. 1-6. ISSN 1735-3955

(2017) Dietary patterns, food groups and telomere length: a systematic review of current studies. European Journal of Clinical Nutrition. pp. 151-158. ISSN 0954-3007

(2017) Sugar Sweetened Beverages and Cancer: A Brief Review. Current Topics in Nutraceutical Research. pp. 123-130. ISSN 1540-7535

(2017) Healthy eating index and cardiovascular risk factors among Iranian elderly individuals. Arya Atherosclerosis. pp. 56-65. ISSN 1735-3955

(2017) The effect of preload/meal energy density on energy intake in a subsequent meal: A systematic review and meta-analysis. Eating Behaviors. pp. 6-15. ISSN 1471-0153

(2017) Prebiotics, Prosynbiotics and Synbiotics: Can They Reduce Plasma Oxidative Stress Parameters? A Systematic Review. Probiotics and Antimicrobial Proteins. pp. 1-11. ISSN 1867-1306

(2017) Rice consumption, incidence of chronic diseases and risk of mortality: meta-analysis of cohort studies. Public Health Nutrition. pp. 233-244. ISSN 1368-9800

(2017) Adherence to Healthy Eating Index-2010 is inversely associated with metabolic syndrome and its features among Iranian adult women. European Journal of Clinical Nutrition. pp. 425-430. ISSN 0954-3007

(2017) A Randomized, Double-blind, Placebo-controlled Clinical Trial Examining the Effects of Green Tea Extract on Systemic Lupus Erythematosus Disease Activity and Quality of Life. Phytotherapy Research. pp. 1063-1071. ISSN 0951-418X

(2017) The effects of vitamin D supplementation on IgG-NMO titration in patients with Neuromyelitis Optica Spectrum Disorder (NMOSD). Multiple Sclerosis Journal. p. 73. ISSN 1352-4585

(2017) Dietary intakes of vitamin D, sunshine exposure, EDSS and fatigue scale in Multiple Sclerosis. Are there any correlations? Multiple Sclerosis Journal. p. 41. ISSN 1352-4585

(2017) Probiotic supplementation in diabetic hemodialysis patients has beneficial metabolic effects. Kidney International. pp. 435-442. ISSN 0085-2538

(2017) Association of retinol-binding protein 4 with metabolic syndrome in first-degree relatives of type 2 diabetic patients. Journal of Research in Medical Sciences. ISSN 1735-1995

(2017) Infants breastfed: a require or a potential risk. Progress in Nutrition. pp. 423-429. ISSN 1129-8723

(2017) Association of Mood Disorders with Serum Zinc Concentrations in Adolescent Female Students. Biological Trace Element Research. pp. 180-188. ISSN 0163-4984

(2017) The relationship of the number of daily meals and snacks with Gastroesophageal reflux disease (GERD) in Iranian adults. Journal of Isfahan Medical School. pp. 143-150. ISSN 10277595 (ISSN)

(2017) Adherence to the DASH diet in relation to psychological profile of Iranian adults. European Journal of Nutrition. pp. 309-320. ISSN 1436-6207

(2017) Development and psychometric evaluation of a new instrument to assess nutritional perceptions and behaviors of diabetic men. Diabetes & Metabolic Syndrome-Clinical Research & Reviews. S949-S955. ISSN 1871-4021

(2017) Modified Atkins diet in adult with refractory epilepsy: A controlled randomized clinical trial. Iranian journal of neurology. pp. 72-77. ISSN 2008-384X (Print) 2008-384X (Linking)