Items where Division is "School of Nutrition and Food Sciences > Department of Food Sciences and Technology" and Year is 2026

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Number of items: 2.

Article

(2026) Silybum marianum L. (milk thistle): A review of phytochemical and bioactive compound extraction, food applications, and safety considerations. Applied Food Research. p. 19. ISSN 2772-5022

(2026) Recent advances in design, and applications of electrochemical sensors focused on green screen-printed electrodes to monitor heavy metals in food and beverage. Microchemical Journal. p. 16. ISSN 0026-265X

This list was generated on Tue Nov 10 05:53:39 2026 +0330.