(2020) The association between serum omentin level and bodyweight: A systematic review and meta-analysis of observational studies. Clinical Nutrition Espen. pp. 22-29. ISSN 2405-4577
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Abstract
Background and aims: A number of studies have examined the association between omentin and body weight, but the findings have been inconclusive. Here in, we systematically reviewed available observational studies to elucidate the overall relationship between omentin and body weight, by comparison of serum omentin level in overweight/obese and normal weight subjects. Methods: PubMed, Science direct, Scopus and ISI web of science databases were searched for all available literature until January 2020 for studies assessing the association between omentin and body weight. The Newcastle-Ottawa Quality Assessment Scale was used to assess the quality of each study. Results: A total of 27 articles met the inclusion criteria and were included in our systematic review and meta-analysis. There was a significant association between omentin serum level and body weight (Standard Mean Difference (SMD)-0.43; 95 CI,-0.70 to-0.15; P = 0.002; I-2 = 93.2). In order to find the probable source of heterogeneity subgroup analysis based on the participants' age (adolescent, adult), gender (male, female, both gender), health status (healthy, unhealthy), geographical location (Asian, non-Asian countries), study quality (low, medium, high), study design (case-control, crosssectional), participants' health status (healthy, unhealthy) and BMI (obese, overweight) was carried out. Conclusion: According to what was discussed, we found that serum omentin level is significantly lower in overweight subjects but not obese ones. This finding should be interpreted cautiously because of significant heterogeneity among included studies. (c) 2020 European Society for Clinical Nutrition and Metabolism. Published by Elsevier Ltd. All rights reserved.
Item Type: | Article |
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Keywords: | Omentin Overweight Obesity Systematic review Meta-analysis SUBCUTANEOUS ADIPOSE-TISSUE L-ARGININE SUPPLEMENTATION TYPE-2 DIABETES-MELLITUS INSULIN-RESISTANCE METFORMIN TREATMENT GENE-EXPRESSION MESSENGER-RNA OBESE ADIPOKINES CHEMERIN |
Subjects: | QU Biochemistry. Cell Biology and Genetics > QU 145-220 Nutrition. Vitamins QU Biochemistry. Cell Biology and Genetics > QU55-70 Proteins. Amino Acids. Peptides |
Divisions: | Faculty of Health > Department of Epidemiology and Biostatistics Food Security Research Center School of Nutrition and Food Sciences > Department of Clinical Nutrition School of Nutrition and Food Sciences > Department of Community Nutrition |
Page Range: | pp. 22-29 |
Journal or Publication Title: | Clinical Nutrition Espen |
Journal Index: | ISI |
Volume: | 39 |
Identification Number: | https://doi.org/10.1016/j.clnesp.2020.06.014 |
ISSN: | 2405-4577 |
Depositing User: | Zahra Otroj |
URI: | http://eprints.mui.ac.ir/id/eprint/12159 |
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