Specific dietary patterns and concentrations of adiponectin

(2015) Specific dietary patterns and concentrations of adiponectin. Journal of Research in Medical Sciences. pp. 178-184. ISSN 1735-1995

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Abstract

Background: One of the adipokines mostly secreted from adipose tissue is adiponectin. Adiponectin is well known as the antidiabetic, anti-obesity and cardio-protective factor. Present study focused on the review the previous studies about relationship between adherence to healthy dietary pattern, independent of one or two special dietary components, and concentration of adiponectin. Materials and Methods: We searched in PubMed search engine from 2003 to July 2014 using the following key words: Healthy dietary pattern, mediterranean dietary pattern, dietary pattern, diet intervention and adiponectin and adipokines. Then, we recruited 10 articles to review in the present study. Results: Cohort studies that are examined this relationship among women showed the strong positive association in this regard. According to cross-sectional studies adherence to healthy dietary pattern like Mediterranian intervention with moderate weight loss had a positive association with concentration of adiponectin. Conclusion: It seems that adherents to the healthy dietary patterns have great levels of circulating adiponectin. However, it is not clear that whether the separate components of healthy dietary patterns like good sources of fats or protein or fibers mostly have important roles in these beneficial effects of such dietary patterns or not.

Item Type: Article
Keywords: adipokine adiponectin healthy eating pattern mediterranean diet c-reactive protein molecular-weight adiponectin type-2 diabetic-patients low-calorie diet plasma adiponectin metabolic syndrome multimeric complexes lipid profile insulin sensitivity obese women
Page Range: pp. 178-184
Journal or Publication Title: Journal of Research in Medical Sciences
Journal Index: ISI
Volume: 20
Number: 2
ISSN: 1735-1995
Depositing User: مهندس مهدی شریفی
URI: http://eprints.mui.ac.ir/id/eprint/5078

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