Effect of resveratrol on lipid profile: An updated systematic review and meta-analysis on randomized clinical trials

(2018) Effect of resveratrol on lipid profile: An updated systematic review and meta-analysis on randomized clinical trials. Pharmacological Research. pp. 141-150. ISSN 1043-6618

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Abstract

Despite the notion that resveratrol can significantly reduce plasma lipids, the result of randomized clinical trials (RCTs) on resveratrol effect and the serum lipid profile are contradictory. Our objective was to conduct a systematic review and meta-analysis on randomized clinical trials (RCTs) and assess the effect of resveratrol on lipids. ISI web of science, Ovid, PubMed/Medline, SCOPUS, and Google Scholar data bases were searched up to Jun 2017. RCTs that assessed resveratrol effects on lipid profile among adult participants were chosen. Treatment effects were considered as weighted mean difference (WMD) and the corresponding standard error (SE) in concentrations of serum lipids. To estimate the overall summary effect, we used random-effects model. The protocol was registered with PROSPERO (No. CRD42017072365). This meta-analysis was performed on twenty-one trials. Our results indicated that resveratrol can't significantly change total cholesterol (TC) (WMD = -0.08 mmolil, 95 CI: -0.23, 0.08; P =.349, I-2 = 87.8), low-density lipoprotein (LDL-C) (WMD: -0.04 mmolil, 95 CI: -0.21, 0.12; P = .620, I-2 = 93.4), and high density lipoprotein (HDL-C) (WMD: -0.01 mmol/l, 95 CI: -0.04, -0.02; P = .269, I-2 = 88.6). Its effect on triacylglycerol (TG) (WMD: 0.58 mmol/l, 95 CI: 0.34, 0.82; P <.0001, I-2 = 99.8), was significant, but after removing one study the significance was eliminated. We also found that sex, age, BMI, resveratrol dosage, and intervention duration could not change the results. We conclude that resveratrol does not change lipid profile concentration. Confirmation of this conclusion will require more studies exclusively on dyslipidemic patients in which the intake of lipid lowering agents is among the exclusion criteria. (C) 2018 Elsevier Ltd. All rights reserved.

Item Type: Article
Keywords: resveratrol meta-analysis lipid profile cardiovascular risk-factors placebo-controlled trial fatty liver-disease double-blind insulin sensitivity gene-expression primary prevention diabetes-mellitus oxidative stress blood-glucose
Divisions: Food Security Research Center
School of Nutrition and Food Sciences > Department of Community Nutrition
Page Range: pp. 141-150
Journal or Publication Title: Pharmacological Research
Journal Index: ISI
Volume: 129
Identification Number: https://doi.org/10.1016/j.phrs.2017.11033
ISSN: 1043-6618
Depositing User: Zahra Otroj
URI: http://eprints.mui.ac.ir/id/eprint/6618

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