Items where Author is "Sadeghzadeh, R."
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(2024) Novel strategies to control the biofilm formation by Pseudomonas aeruginosa in the food industry. Future Foods. p. 22. ISSN 2666-8335
(2024) A Review of Challenges and Solutions of Biofilm Formation of Escherichia coli: Conventional and Novel Methods of Prevention and Control. Food and Bioprocess Technology. pp. 2583-2618. ISSN 1935-5130